Heat and Mass Transfer in the Melting of Frost
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"Heat and Mass Transfer in the Melting of Frost" by William F. Mohs, Francis A. Kulacki is a physics book focused on Thermal Effects. Best for students, educators, and scientifically curious readers.
This Brief is aimed at engineers and researchers involved in the refrigeration industry: specifically, those interested in energy utilization and system efficiency. The book presents what the authors believe is the first comprehensive frost melting study involving all aspects of heat and mass transfer. The volume’s description of in-plane and normal digital images of frost growth and melting is also unique in the field, and the digital analysis technique offers an advantage over invasive measurement methods. The scope of book’s coverage includes modeling and experimentation for the frost formation and melting processes. The key sub-specialties to which the book are aimed include refrigeration system analysis and design, coupled heat and mass transfer, and phase-change processes.
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"Heat and Mass Transfer in the Melting of Frost" by William F. Mohs, Francis A. Kulacki is a physics book focused on Thermal Effects. Best for students, educators, and scientifically curious readers.
Topic: Thermal Effects
Author: William F. Mohs, Francis A. Kulacki
Who this is for:
- Physics students
- Science-minded readers
- Readers building technical understanding
Why this book matters: It provides structured coverage of physics concepts in a way that supports deeper understanding and continued study.
This Brief is aimed at engineers and researchers involved in the refrigeration industry: specifically, those interested in energy utilization and system efficiency. The book presents what the authors believe is the first comprehensive frost melting study involving all aspects of heat and mass transfer. The volume’s description of in-plane and normal digital images of frost growth and melting is also unique in the field, and the digital analysis technique offers an advantage over invasive measurement methods. The scope of book’s coverage includes modeling and experimentation for the frost formation and melting processes. The key sub-specialties to which the book are aimed include refrigeration system analysis and design, coupled heat and mass transfer, and phase-change processes.
| Author | William F. Mohs, Francis A. Kulacki |
| Publisher | Springer |
| Published | 2015-07-14 |
| ISBN-13 | 9783319205076 |
| Binding | Paperback |
| Language | English |
| Subjects | Science |
| Topic | Thermal Effects |
| Series | Springerbriefs in Applied Sciences and Technology |
Format: Paperback
Language: English
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